Khichu is a well-liked Gujarati snack or side dish. Topped with slightly oil and methi masala, it is without doubt one of the easiest Indian snacks recipes. It really is traditionally accustomed to make papad.  You could possibly even serve it to be a scrumptious appetizer. To make use of https://ethnicindiangrocer.com.au/product/r-g-groc-khand-boora-1kg/