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Shokupan for Dummies

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Divide dough into 4 equivalent parts. In the floured counter, roll every bit open, then roll each strip of dough right into a cylinder, and pinch finishes to seal. When arranging rolled dough into your loaf pan, remember to area the pinched aspect going through down, Using the spiral versus https://googlemap61463.blogitright.com/28940376/helping-the-others-realize-the-advantages-of-shokupan-bread

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